The best value is to have lunch at this Portugese restaurant. For 153 HKD, you get a choice of soup or salad, main course and dessert from the a la carte menu plus coffee. The equivalent price on the a la carte menu would be three times! Granted you get smaller portions at lunch, but that will be sufficient.
Try the suckling pig, curry crab and the chicken rice. Fabulous.
If you go for dinners or on Saturday and Sunday, you will have to pick from the a la carte menu. You should try the starters. I had the Malcahou (I think that is the spelling), the Flaming sausage, and the clams. They are great except the sausage is very salty. You can also try the dessert platter. The mango mouse is terrific.