The prices here are what you'd expect for a hotel of this standard. The seafood selection includes fresh oysters, spider crab legs, lobster, prawns and whelk, all served cold with an assortment of dipping sauces. If you are indeed a seafood fan, you can probably get your dollars worth. If not, the hot dishes leave a lot to be desired.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.