We went to Da Dong for lunch. The Peking Duck was excellent. Other dishes we had, like Szechuan shrimp and spicy beef with vegetables convinced me of the authenticity of some of the Chinese dishes I order in the U.S. But the Da Dong duck was really special - moist meat and crispy skin, sliced tableside and served. I was there on a hot summer day, and they had a very refreshing green mint drink over ice.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.