English menu. Good for tourists. Casual, fun atmosphere. Owner and staff very friendly.
Prices are fair. Dumplings are very tasty, and authentic. You can see the staff making them from scratch out in the dining area.
Our Hot/Sour soup had a burnt taste from being heated up quickly, and had blackend pieces in it.
The vegetable dishes, and noodles were nice. The deep fried taro balls are good as well.
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