We came here on our first night in Beijing, still jetlagged and just looking for a place to get a quick dinner, based on recommendations we found on TripAdvisor. We enjoyed the duck so much that we returned again a few night later. The dining room is pretty nice, you can see the chefs cooking and slicing the ducks and you can clearly smell the smoke coming from the kitchen. The service was fine if nothing to write home about, but the duck was amazing. We liked this much better than the one we had at Da Dong, and only for a fraction of the price we paid at Da Dong. We tried a couple of appetizers but the real star here (as you can imagine from the name...) is the duck.