It's an amazing place in a beautiful scenery inside the most expensive residential areas of Nairobi. Astonishingly the owners do not tap the economic potential of that restaurant and bar. The food is a sort of fast food served in a hurry with cold bread and plates not being warm to keep a nice temperature at this time of the year. The food and drinks are overpriced and not served in an exclusive manner. There are only a few experienced waiters whilst the others are temporary employed without a change of HR development. All in all it's a tourist restaurant where food is ready and served quickly without regarding quality.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.