Being a major Ethiopian restaurant in Nairobi, it was a bit disappointing in service but quite satisfying in the food. I had the general platter (cant remember the name) that has several meats, boiled egg and njeera. The food was very lovely and in big enough portions. One serving was enough for two of us. Their coffee which is brewed fresh from beans roasted on site is also very nice. Unfortunately the waiters looked very bored and so I did not like their service at all. There is enough parking and the location is easy to find...just after Yaya centre on the way to Methodist.
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