The food here is great and I love the traditional wood construction and the large tables made of stone. There is a choice between a cheaper US beef and a higher priced Korean beef. I got both and they both were delicious but since this is Korea i recommend that you choose the Korean beef. If you are going to complain about the price dont come here.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.