Business lunch at Le Bœuf au Jardin. Restaurant housed in a villa located in a residential area of Cayenne.
Our table was set in the straw hut
surrounded by tropical gardens. Quiet atmosphere. Better place than the rather stark dining hall inside.
Good traditional cuisine inspired by classic French recipes and local influences.
We shared cod accras, crispy oven roasted gambas, blackfish fillet and sweet potatoes, gourmet coffee. Service was attentive. Successful meal.
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