We went to la mina, first of all was very difficult to make a reservation the call was sent to one place to the other with no answer.
The staff was very helpful in all the ways, very courteous.
So now the food, what is the porpoise of an online wine chart when is not directly updated with the inventory, Didn't enjoy much the recommendation of the sommelier and couldn't get the bottle I wanted.
For starter we order the fish tartar was good but a little lemon would have improve it, the empanadas were ok.
We order the surf and turf, it was ribeye and lobster, this has been the first time in a long time that I had to sent a plate back to the kitchen, it was very over coked, the second time the meat was good the lobster now a bit cold, but good. My girlfriends meat was good but the lobster not that much, but she had to begin her plate before me so that is never nice.
I thought they will give us a courtesy dessert or something but nothing.
Don't think is worth the price.