This was one of our best experiences dining in a long time. The service was awesome and made us feel important. I studied wines to emerge from the ignorance bubble and if I have learned something is to identify wine snobs, and trust me there are plenty. Well, I probably met the best and nicest sommelier within Bistronomy 70. It was a pleasure to talk about wine and FINALLY have someone to actually recommend based on a great conversation.
I do have to say that the fish I asked, although great, lacked of a certain punch. The rest of the people that were there with us, gave it a 10/10. It is truly balanced regarding what you pay and what you get.
But we left with a smile and the desire to go back. Rausch brothers have done it again.