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“A seafood place!”
Review of Gure Etxe

Gure Etxe
Ranked #102 of 299 Restaurants in Punta del Este
Restaurant details
Reviewed January 12, 2019 via mobile

Very good option to enjoy seafood in a quite good basque style. The place is sober, quiet and simple. Do not expect a sofisticated fashionable place but for sure will have a nice well done seafood.

Date of visit: January 2019
1  Thank sborzone
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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1 - 5 of 77 reviews

Reviewed December 27, 2017

Nice restaurant with very good food, especially the crab. we passe an excellent moment there. However there is no outdoor

Date of visit: November 2017
Thank Laurent D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed October 3, 2017

This is the same restaurant that was originally in Coronilla serving the same excellent fare, by the same family. In the Punta itself, near the yacht harbor, you have friendly service and a very good choice of fish and seafood boasting of the freshest catch of the day, offered in traditional Basque recipes.
Good for group of friends or for intimate dinners, the tables are spread apart enough for private conversations. Do not expect modern decor or fashionable surroundings, but a well kept traditional atmosphere, good and prompt service and the very best food. I never miss at least one visit when I am in Punta del Este.

Date of visit: September 2017
Thank melmasllo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed March 6, 2016

Gure Etxe is a fine example of Basque cuisine at its best .Near to the yacht port it offers the compete variety of fresh fish and sea food with the special flavour of the Basque cuisine .

Date of visit: March 2016
Thank John K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 10, 2016

The restaurant is located in an ancient building located in the old part of the city, close to the lighthouse and overseeing the harbour.
The cuisine is traditional vasque, with very fresh fish, squidd, mussels and the house speciality: the siri crab, captured freshly in nearby Rocha Atlantic ocean shore, 120 km to the east, and delivered every day by fisherman's family.
Selection of wines is very good, white fruity local ones, and regionals including some from Chile and from Argentina. The selection of red wines is also quite complete.
The deserts are mostly home made, where the pudding and the cheese cake with red fruits are the recommended.

Date of visit: January 2016
    • Value
    • Service
    • Food
Thank gonzalodem
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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