Fab restaurant in the Rocco Forte hotel. We started with some great cocktails - my cosmopolitan had a nice sharp citrusy edge to it, just the way I like them. I had the tuna tartare tower to start, which was lovely, but the highlight of the meal was the duck - seriously the best duck I have ever eaten. It was moist and juicy, whilst the skin was crisp and delicious. Every mouthful was an absolute delight. The service was top notch and the restaurant is a feast for the eyes too. Highly recommended.
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