We had a business dinner here. The beetroot salad starter was disappointing and something that I could have done better at home myself. The steak was good, not surprisingly, but certainly no better than my local Argentinian restaurant in London (Buenos Airies cafe). The triple cooked chips were good, but contrary to their billing, weren't exceptional. What also marks this down on the Value front though is the cheeky use of Norwegian mineral water poured up front. I don't mind paying for good wine, but local mineral water isn't going to taste any different with red meat.
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