My first visit (a birthday treat) was excellent and I hadn't been back for a while. We had some friends visiting and as a again, a special occasion we took then to Hakkasan. We had the dim sum (fried meat and steamed veg) & the prawn toast as starters. The prawn toast went down very well with everyone. But the dim sum (especially the meat ones) were very average. The mains were pipa duck - very simple duck breast with no trimmings just a tablespoon of hoi sin sauce. The beef cheek was tender but nothing special. The highlights were the fish dishes, but again not the wow-factor one would expect at Hakkasan. We did consume a few cocktails and the bill was 500 dhs per head.
Don't think i will be going back...although the bar is so cool!
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