We had a small birthday dinner in Terrace and dazzled with the professional and very kind ever smiling staff of the restaurant. As an indication of customer orientation policies of the Restaurant, we asked them to change all the cups of mint tea they had served. After a while, the table man returned and after expressing a sincere apology, advised us not to have mint tea that night because he had realized that the mint leaves are of low quality. They served us some chocolate pies and we ordered coffee instead.
Strongly advise you to get a terrace table upstairs specially in Spring and Autumn.
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