Visited on 08 November 2013 for lunch. The traditional kerala spread served on the banana leaf had an added plus (non-veg dishes), had great variety, had generous portions and tasted great. Plus points were the acceptable taste of the Aviyal, Sambhar, Kootu Curry, Ishtoo, Pachadi & Kitchadi, the great tasting pan fried king fish & king fish curry in coconut milk. Added to this was the chicken & mutton masala on offer. All in all, a fulfilling satisfying experience.
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