I found the hotel to meet all of my needs and expectations. Staff is friendly and helpful. The rooms are clean and airy. The hotel was in the middle of reconstruction of the lower levels; thus the nightclub, etc. were not open. The upstairs restaurant, Vinagrette, has decent lunch and dinner menu and the food is excellently prepared..
The breakfast buffet is a mix of western and middle eastern dishes. The pastries are wonderful when fresh. They offer a mix of cheeses, yogurts, hummus, and foul. The scrambled eggs are inedible. It amazes me that such a simple dish as scrambled eggs can be turned into yellow chum.