The place is tastefully decorated. The stuff is great and the food is amazing. We went there many times and ALL the dishes in the menu are great! For Starters I recommend the beef Carpaccio and the Newquay. For main courses I recommend the tenderloin and the Goose supreme if you like fishes then the Sea bass is also very good. If you like red wine i recommend the Yiron from Galil - the best red wine I tasted. For dessert I recommend ALL the menu, every dessert they have is amazing. If you want to try it all there is one dessert called “the couple dessert”, it’s a dish of samples of the all the different desserts they have. Go to this restaurant and you will enjoy every bite
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