What a lovely restaurant!
Located in a historical building,
offering delicious prime cut local beef and amazing variety of local wines.
We were served by a very nice waiters that were so attentive to us.
We had a delicious starters, chicken liver patte and a sirloin carpaccio.
As a main courses we had the signature dish - sirloin and a rump steak.
Definitely will come back on the next our trip to Israel.
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