We had dinner yesterday evening at the restaurant following the advice of local friends and - couldn't resist - lunch earlier today... The food really was succulent, maybe even more today!
starters we took: fish tartare, slices of meat on aubergines (forgot the name), a lebanese salad and grilled octopus inside a cabbage leaf
main courses: entrecote, salmon fillet (on top of beetroot and yoghurt - delicious!) and some kind of large raviolis (boiled then oven-baked?)
deserts: chocolate mousse and "malabi"
we also tried a few of their cocktails which were very special - some better than others
all in all,every dish was really tasty, almost every cocktail was ordered a second time, the staff were really friendly and funny.
so, i highly recommend it