I guess if we ate here twice during our week in Jerusalem it is safe to say that if we lived there we would be regulars. The food served at both dinners were consistantly excellent including steaks, chicken, pasta, burgers, apps and desserts. Waitstaff knew the foods and wines well. Good selection of wines from smaller Israeli producers.
First night there we ate inside which I would recommend. The scene outside certainly is fun but a bit distracting.
These were meals that highlighted local flavors and ingredients executed in a way that would not be out of place in NY, Boston, or Chicago.
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