This was our last night of four in Selcuk and we had previously seen the lovely selection of mezes. We chose four of my favourites and they were all delicious. My partner asked if there was liver and the chef said yes and then his wife went to the butchers to buy it!! This and my chicken shish were beautifully cooked.
The service was attentive without being fussy and there was no encouragement to write a Tripadvisor review-which seems to be a feature of some parts of Turkey.
We also had the pleasure of learning a bit of Turkish from 7 year old Mahmet , the owners son.
A very pleasant evening
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.