For sure, the food is authentic as like what I tasted several times in China.
In fact, some of the dishes here are very unique and you can't find it anywhere else in Sri Lanka.
Perhaps, will find it in the coming Shangri-la hotel.
Beautiful decorations in a beautiful building.
However, it is VERY hot and glaring (sunlight) on the top floor.
The air-condition units are not sufficient for customers who are sitting near the A/C side- it was like "Sona".
It was a crowded day hence we don't mind waited for 45 minutes for our main dish to arrive.
The food is good and certainly on the expensive side due to the location and other factors.
What puzzled me was that one of the glass panels was cracked and it is not acceptable just to put a chair to prevent people from walking close to the glass panel.
Overall, we enjoy the food but too hot to stay longer.
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