This place is not bad, but not great. The portions of the tapas are huge. Three is more than enough to share between 2 people. We had the asian pear and zucchini salad, which was strangely bitter and full of cardamom pods, so the flavor was overwhelming at three bites in. The fish amok was good, but I've had better in Phnom Penh. The beef and pork meatballs were served in an overpoweringly sweet sauce and reminded me more of Ikea than SEAsia. I ordered a passionfruit milk shake and it was STELLAR, so maybe the best thing to order here would be one of their fruit juice concoctions. Maybe we just need to order different things next time.
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