This is the perfect place to have your first Vietnamese dinner or just to have a quiet and good quality dinner.
The restaurant is located at the 1st level of an old colonial villa. The furniture matches perfectly with the old colonial style.
The food is really tasty and well cooked. You suggest to order the Huong Lai plate as an appetizer to try the spring rolls and the lotus salad. We had a beef lemongrass and a chicken with ginger, delicious !
The waiters are very attentive, quiet and so welcoming.
I would definitely go back there and advice this place to my friends.
And the food is totally afordable : about 50 000 VDN for vegetables and 98 000 VDN for the meat and fish.
Just make sure to arrive before 9 pm (closing time of the kitchen). The only disadvantage is that the restaurant closes at 10 pm. So make sure you arrive early !