We were recommended by Vietnamese so that was my first mistake. Fine if it were a Vietnamese but this was meant to be French. Probably the worst rack of lamb I have attempted to eat. Well done was an understatement. This was scorched beyond recognition. Lamb should be moist and pink not burnt to a crisp. The orange crepe had cheap orange marmalade inside instead of orange sauce over ut. But it was the rat scampering across the floor that did it for me. I am not surprised to see rats in the street but not in a so called French restaurant. Won't be going back for 2nds
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