We arrived late at night into Hanoi and this was the first restaurant on our hotel's list of recommended places. Initially we balked a little at the prices - they are expensive by Vietnamese Standard.
However, the ambience and beautiful service made it worthwhile.
My husband loved his Caramelised Pork loin, I was not so impressed with the vegetarian turnovers. They were coated in a very acidic sauce and lacked depth of flavour. I would've expected more. Saying that though, the other dish was perfectly flavoured. I think we would return and enjoy some of their other food when we get the chance.
The lunch set menu looked like far better value.
PLEASE be aware that the kitchen stops taking orders at 10pm
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