I went in for a late lunch and was immediately charmed by the pretty garden and romantic atmosphere of the restaurant. I had the sliced beef entree, duck filet main course and frozen green tangerine dessert. Unfortunately, due to my crazy travel schedule, I was down with slight gastric and too sick to fully appreciate the food. But I have to say the maitre d' was really nice to me. He came over for a chat and on finding out I wanted to go for a massage after lunch, suggested an excellent place nearby. He also passed me a handy travel guide to Hanoi and Ho Chi Minh. I would certainly come back here again for the food and atmosphere.