I went back to Au bon coin last week , still the same nice and very good restaurant. nice house in a tropical garden , it is probably a bit hard to find if you dont know the area.Reservation is advised on weekends as the place is always full. you are welcome at the table with some "amuse bouche" the dishes are very traditional french cuisine , had a fantastic halibut , other friend had the famous 5 hours lamb stew ..from starter to dessert , everything was perfect.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.