Not many eateries could be as small, simple or more pleasing than We's which is owned and run by a couple of ladies with occasional help doing everything from cooking, serving and washing up.
The menu is tiny too but the flavors are big with great attention to detail. Delicious brown rice is standard as are fresh herbs. A banana flower with prawn dish was particularly memorable and prompted a second visit the following day after a disgusting meal at another restaurant that was scarcely edible.
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