This really was the gourmet dinner of our holiday. The service was exceptional, the ambience was ultra smooth and our 9 year old daughter didn't feel out of place either! They will even pick you up from your hotel in a 1940's London Cab! The wine list, as you'd imagine was pretty extensive too. Between the 3 of us we had the frois groie, prawn cocktail and frogs legs, followed by a cleansing sorbet and main courses of chateaubrian, roasted venison and lobster ravioli. Even though this was the most expensive we had all holiday it really was something very special!