The entire experience was perfect, right from online bookings to the directions of the meeting point, everything went on smoothly. Our guide was Nokk and her positive energy was contagious. She was so considerate of everyone's requirements and shes such an efficient multi-tasker. She noted down likes / dislikes , cooking preparations , and portion sizes. She then coordinated with all the restaurant staff, thereby ensuring we did not waste anytime waiting. Most places we had visited already had piping hot food plated for us on arrival.
The thing i liked most about this tour was the comprehensive and efficient itinerary. We covered every major type of dish as we hopped from spot to spot by Tuk Tuk. From Tom Sak to Mango Sticky rice, Phad thai to Kway Teow, The aromatic food was bursting with flavor and was quite hygienic i must add. Nokk patiently explained the socio-cultural relevance of each dish and how it was prepared. What makes it even better is how well historic and cultural aspects of Thailand's heritage was integrated into the trip during the visit to the flower market and temple of the reclining Buddha. Further, walking within each area helped build up an appetite again, before moving on to the next food spot.
The tuk tuk drivers deserve a special mention here as they were all so hospitable , yet so entertaining. We we promptly dropped to our Hotel lobby after our last meal. The tour concluded at around 12.30 - 1 am ( a good 1 hour more than scheduled), but that happens when you're busy making new friends and creating memories thanks to Bangkok food tours!
