This vegetarian restaurant serves a phenomenally unique blend of extremely filling dishes that come in huge portions. I wouldn't say this restaurant is "Thai", but rather more eclectic in nature in terms of sauces and entrees. The food is a little more expensive than what you would typically spend in Bangkok (about $6 per person as opposed to $2 or $2 per person), which is still phenomenally inexpensive. Let me tell you though, I had a dish of grilled vegetables with a soy/ balsamic glaze and it was by far and away the best grilled vegetables I've ever had... and I was completely full! The mushroom appetizer with cheese over toast was also to-die-for! I will definitely be going back here!
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