While I am not an expert on Mediterranean cuisine, I do eat it at restaurants 2 - 5 times per year. I enjoyed our visit to Farid. The food was served in many courses and was so bountiful that we simply could not even try some of the specialties. Everything we did try was wonderful and the atmosphere was truly enchanting...especially the water feature, the lovely table visits by the manager and the overall ambiance on a mild night. It is like a step into another world.
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