We had lunch outside under shady parasols. The service was excellent. The attentive owner made sure he spoke to all customers. He made regular rounds and ensured good service by his professional staff. The food was very good, as good as in any European restaurant. Loved the bread rolls. I had nile perch with mushroom sauce and very tasty potatoes. My daughter-in-law had wonderful tender roast lamb with mash. Definitely recommend both.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.