Addis Ababa Restaurant, located in one of the oldest areas of the city, is worth stopping at to taste deliciously hot Ethiopian cuisine, the Ethiopian delicacy - Tire Siga (tender raw meat served with different spices), home brewed mead-like alcoholic beverage known as "Tej", and the Ethiopian Coffee Ceremony. The building reflects great architecture. My favorite here is "Yefisik Beyaynet" which is a variety of meals served and shared in one plate. It costs between 200 - 250 Ethiopian Birr.
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