This is a great restaurant in Ouagadougou: the manager is very nice and involved in ensuring everyone is well attended. The waitresses are very nice and move in the restaurant on rollerblades.
My friend and I ate beef brochettes and we ended up being seduced by the famous Gigot a la Ficelle that they had prepared for us.
There is plenty of seating space but I have heard it get very crowded on weekend given this is very popular place.
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