This restaurant opened in April 2010. A month later I went there for a farewell buffet dinner. Since everything was ordered in advance the food was served without delay. Waiters dressed in funny old-indian-style uniforms were friendly and attentive. Food was freshly prepared and tasty. If not for the high prices I'd had visited this place already several times. Decoration is a bit "kitchy" with an artifical waterfall near the entrance.
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