I suggest the restaurant in Gueliz (Al Fassia has another restaurant in Marrakech), close to downtown and the nouvelle ville, always crowded and authentic. Despite the lot of Clients that every day dine in this restaurant (reservation is mandatory for dinner until 9 00 pm), food and service are excellent as well as the atmosphere. In my opininion the tajine with the local sweet onions is superb. I have also drund an excellent Moroccan Syrah.
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