I have only marked this restaurant as "average" as compared to others in Marrakech, it is just average. However, it is one of the best in Jemaa El Fna in my opinion, this could be because I am a vegetarian and they do a nice pasta dish :)
We always sit upstairs and get a good view of the comings and goings in the square below.
The basil pasta is lovely, but unlike anything you would find in an Italian restaurant in the UK, it has a strong taste of the local Argana oil (which is nuttier tasting that Olive oil) I like that taste, but my father wasn't keen.
Service was as good as any other restaurant in Marrekech (the Morrocans have a certain brusque way about them, which can be endearing to come, but annoying to others)
You must try the Creme Brulee though, it's delicious!
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