I had a lovely lunch at this lovely riad in the heart of Marrakech's teaming medina. Couscous is a traditional Friday lunch for Moroccans. I must admit that while I have had couscous in the past it is not a favourite dish and certainly not one I would have ever thought to order. But when in Morocco...
Imagine my surprise and delight to discover a delicious meal. The dish was served with an assortment of slow cooked vegetables, and a crisp bread with which to scoop up the meal. The veggies were tender but far from over cooked and the dish was so plentiful I could not finish it. The meal concluded with orange slices sprinkled with cinnamon. Light, healthy and flavourful.More
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