Been to Ames many times, but haven't been to Dublin Bay before until this last weekend. The outside of the building looks very dark and I wasn't sure if it was a functioning restaurant or not on earlier drive by this building, however, it is alive and going strong inside. I had the Jerk Ahi Tuna and it was not very spicy (I could have used a bit more), but I won't complain as it was luscious. There were five people in our party, we all ordered different items and each of us loved them! We will definitely be back soon.
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