My wife and I have eaten here just once. We were seated right away on a fairly busy Friday night, and the greeter was happy to switch us to a booth from the uncomfortable-looking tables and chairs. My wife enjoyed her glazed salmon. I didn't care for my Philly Prime Rib sandwich. The meat was lean, but flavorless and the presentation made it very difficult to eat. One thing we did agree on was the appetizer: the boursin stuffed mushrooms were extremely bland and the accompanying rounds of toasted Italian bread were greasy and drenched in butter. The stuffing tasted like a little cheese mixed with a lot of mayo. We could detect no breadcrumbs or chopped mushrooms in the stuffing, both of which would have added must needed texture. Service was competent, but nothing special. Our server was unsure of the price of a glass of wine, but she did guess correctly so no-harm-no foul.
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