Drove about an hour to give this small town steakhouse a try. Was very surprised to see it packed on a Wednesday night around 7. Despite the full house, the wait staff was exceptional. The menu is small, but mighty. We chose the filet and the steak burger. The steak was cooked perfectly and didn't need a drop of steak sauce, as it should be! Steak burger was good but definitely outshined by the filet. Salad bar was basic as well, but all toppings were fresh and the bar itself was very clean. After watching deliver of food to other tables, we plan to give the prime rib and the walleye a try next time!
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