It had been a few months since I had been there. They've remodeled it with a more Coastal Maine motif, which is very nice. The menu is still decent EXCEPT there is very little salmon and NO perch or trout listed. There is plenty of shellfish but I prefer a better fish selection. The shrimp brushetta was a nice surprise. Very well done with lots of shrimp. It is served cold and is quite delicious. Their coconut shrimp is still excellent. I had a Bar Harbor Salad which has a lot of dried blueberries and cranberries. But I forgot to tell them to hold the cewcumbers. YUCK!! Sam Adams Seasonal on tap is always good.. Our waitress, Cassie, did an excellent job. She had many tables but she was current on everything.