This was my first visit and we were there for lunch, thank goodness we made reservations, it was very crowded. The food was really good, we all had either the chopped steak or blackened tilapia and we were all very pleased with our choices. Our waitress was very attentive and only once did our drink get empty before she came back with more. There was a fire in the large fireplace and we were sitting near it, and the atmosphere was great.
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