We went here last week for music and happy hour. Music is great but service is diffinitely on island time. The new cook was doing Tex-Mex in a little place farther down in West End in the past. Now he's taking over CoCoNut Tree. There are lunch specials (we had the beef enchiladas which were very good and couldn't finish the lunch portion!) He should be doing breakfast service soon and knows the service must improve. Go upstairs, enjoy the food and view, and island time.