Okay, I gave it four out of five stars for only one reason...it's not quite authentic Thai. But big points for trying and coming very close. We had edamame to start. An interesting and different presentation of a standard. We had a panang curry which was very rich with coconut milk. It had a healthy spiciness to it but maybe just a bit too rich. Tasty though. Also a Tom Yum Koong which was not a bad representation of the real thing. I enjoyed it. Ah, but dessert...we shared a scrumptious cardamom and pistachio ice cream that was heavenly when eaten with a cup of their cardamom and mint tea. I would go again...for a special occasion. Limited seating though. Great staff. Very friendly and good English for those of us still struggling with espanol.
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