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“Very good home made pasta”

Pasta Per Caso Anna & Armando
Ranked #1 of 94 Restaurants in Caye Caulker
Certificate of Excellence
Price range: $11 - $14
Cuisines: Italian
Dining options: Late Night, Dinner, Delivery, Outdoor Seating, Reservations
Restaurant details
Dining options: Late Night, Dinner, Delivery, Outdoor Seating, Reservations
Reviewed June 24, 2014

The place is very nice, every day serving only two dishes of home made Italian pasta. Some dishes are better than others but overall very good and nice service despite steep pricing.

1  Thank Guy S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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432 - 436 of 633 reviews

Reviewed June 17, 2014

The meal we had at Pasta Per Caso was so enjoyable it compelled me to write my first Trip Advisor post, ever. Simple pasta dishes, two per night, with family style seating arrangements. The pasta is homemade and the flavors excellent. We fortuitously arrived at the beginning of lobster season, which was the base of one of the choices. Our family of four was split evenly between that choice and the vegetarian (peppercorn-based) pasta as a preference. Great food, wonderful hosts, memorable meal.

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2  Thank Chasing_KARs
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 11, 2014

Best Italian I may have ever had, in a tiny restaurant on Caye Caulker. The owners were wonderful. Only two options per night, but trust them, it will be delicious.

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1  Thank Jennifer B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 8, 2014 via mobile

You don't have to have an extensive menu to receive a high rating. With Pasta per Caso it's quality that counts.
It's a simple formula: you have a few outside seats on a small terrace. He makes the fresh pasta, she makes two sauces, one of which is vegetarian. You serve a decent portion, give the possibility of a dessert and good coffee, and that's it.
These pastas really taste good, and is served with a lot of friendliness.
A place to come back for more!

1  Thank Hippohanna
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 2, 2014

We are a married couple (mid-forties and early fifties) who visited Caye Caulker in May 2014.

We ate here on our 3rd evening and WOW is the best word that comes to mind. We did our dinner research on TA before the trip and had scoped out this place based on the wonder reviews it receives. When we arrived about 7:45 all seats were taken but a group instantly said 'we are about to pay & leave, you can have our seats' so we hung around outside the establishment for just a couple of minutes and we soon had a table to ourselves. Armando took our order quickly & delivered our drinks and entree's promptly. Armando is very personable and we really enjoyed our discussions. His wife and him split out the food chores (one makes the pasta & one makes the sauce) and they seem to make great team. We found out that they have only been on Caye Caulker in the restaurant business for 8-9 months and this is a great accomplishment as they are always ranked #2 on TA.

We had seafood pasta dish that was out of this world. The prices were very good for homemade pasta. If we ever get back to Caulker I'm hoping we can catch the Lasagna, as Armando says he put it on the menu twice month and the locals stand in line to get his Lasagna. My husband had the Pan Cotta for dessert and loved it. I'm not a fan of Pan Cotta but I did try it and still am not a fan (nothing do to with Pasta Per Caso, just my palate).

The restaurant is very small, with open air seating but it was truly a pleasure to have Armando serve us some wonderful Pasta.

Raul & Jennifer

    • Food
1  Thank Jenn123444
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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